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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

REC 3.3 Waivers

As Published: 2001

REC 3.3 Waivers

REC 6.7 Notification rules for overseas recognised bodies

As Published: 2001

REC 6.7 Notification rules for overseas recognised bodies

REC 5.2 Application process

As Published: 2001

REC 5.2 Application process

SUP 8.3 Applying for a waiver

As Published: 2002

SUP 8.3 Applying for a waiver

REC 3.1 Application and purpose

As Published: 2001

REC 3.1 Application and purpose

REC 2.3 Financial resources

As Published: 2004

REC 2.3 Financial resources

SUP 15.3 General notification requirements

As Published: 2004

SUP 15.3 General notification requirements

REC 1.1 Application

As Published: 2001

REC 1.1 Application

SUP 8.6 Publication of waivers

As Published: 2004

SUP 8.6 Publication of waivers

REC 2.5 Systems and controls

As Published: 2004

REC 2.5 Systems and controls

SUP 8.1 Application and purpose

As Published: 2003

SUP 8.1 Application and purpose

REC 3.4 Key individuals and internal organisation

As Published: 2001

REC 3.4 Key individuals and internal organisation

REC 3.2 Form and method of notification

As Published: 2001

REC 3.2 Form and method of notification

REC 4.5 FSA supervision of action by UK recognised bodies under their default rules

As Published: 2001

REC 4.5 FSA supervision of action by UK recognised bodies under their default rules

REC 3.8 Financial and other information

As Published: 2001

REC 3.8 Financial and other information

REC 4.8 The section 298 procedure

As Published: 2001

REC 4.8 The section 298 procedure

REC 4.7 The section 297 power to revoke recognition

As Published: 2001

REC 4.7 The section 297 power to revoke recognition

REC 3.6 Constitution and governance

As Published: 2001

REC 3.6 Constitution and governance

SUP 6.3 Applications for variation of permission

As Published: 2001

SUP 6.3 Applications for variation of permission

REC 3.14 Products, services and normal hours of operation

As Published: 2001

REC 3.14 Products, services and normal hours of operation